P3 - 2020 Project Overviews

Projects partially funded by a grant from the Nebraska Department of Environmental Quality’s Waste Reduction Fee Fund:

1. Hyeonggeun Bak – Perrin Manufacturing
   Analyzed manufacturing operations with the goal of reducing solid waste production through source reduction and recycling.
   
   
2. Adam Eddy – Todd's BBI
   Analyzed operations with a focus on updating older equipment, increasing production efficiency, reducing utility costs, and improving food safety.
   
   
3. Aiden Johnson – Todd's BBI
   Analyzed operations with a focus on updating older equipment, increasing production efficiency, reducing utility costs, and improving food safety.
   
   
4. Ashley Miller – Midwest Renewable Energy
   Analyzed energy consumption and process data. Made recommendations to reduce waste in the production process and energy usage.
   
   
5. Lucas Zelnio – Loveland
   Analyzed operations with a focus on reducing water and energy costs.
   
   

Projects partially funded by grants from the U.S. Environmental Protection Agency:

1. Cam Raszler - Videos
   Prepared videos of best practices that can be applied by food manufacturers to reduce waste production and energy use.
   
   

Projects partially funded by a grant from the U.S. Department of Energy. Each project focused on decreasing energy use and other waste production:

1. Micheal Banwo
   
2. Abdelrahman Elsayed
   
3. Md Rasel Uddin
   
4. Tony Wilson